Streptomycin     CAS : 57-92-1    BP2011/EP 8.0

 

Structure:

 

Specifications:

Appearance: White or almost white powder

Sulfate: 18.0% to 21.5%

pH:4.5 to 7.0

Purity: 720IU/mg min.

Water:7.0%max.

 

Storage: Store in an airtight container.